Dine-in, pickup and home delivery on one screen, with table management, prep-time aware menus and quick-order mode built for food service. From table to kitchen to doorstep.
Assign orders to tables, watch occupancy live and turn tables faster when the queue is out the door.
Prep-time aware menus
Items carry kitchen prep times and can be time-scheduled, so promises to customers stay honest.
Dine-in, pickup & home delivery
Three order types, one screen. Delivery orders flow to riders with live GPS and full status tracking.
Quick-order POS for rush hours
A dedicated rapid mode for the lunchtime crowd, tap, confirm, next customer.
Counter & kitchen printing
ESC/POS thermal receipts and kitchen tickets in 58, 72 or 80mm, plug and play over Wi-Fi.
Loyalty that fills seats
Points and promo codes with expiry and minimum-spend rules keep regulars coming back.
Restaurant questions, answered
Yes. All three order types live on one screen, dine-in with table assignment, pickup with timing, and home delivery with rider dispatch and live status tracking from pending to delivered.
Yes. Tables are managed as bookable resources, assign orders to tables, track occupancy and turn tables faster during rush hours.
Menu items carry preparation times and can be time-scheduled, breakfast items appear in the morning, seasonal items on their dates, and quoted delivery times reflect real kitchen prep.
Yes. Algonize prints to any ESC/POS thermal printer in 58, 72 or 80mm over Wi-Fi, receipts at the counter, tickets in the kitchen, no driver setup.
Service starts at 12. Be ready by 11.
Set up your menu, tables and printers in an afternoon. 15 days free, no card required.